Rum-u-cation (ie: Rum Education)

May 26th, 2016

What makes Rum, Rum?  We learn about how Rum is made with Micheal Sharry from Berkshire Mountain Distillers about their Rum made in The Berkshire Mountains of Massachusetts.  The history of Rum is intertwined with the history of America.

First, we get a chance to talk to Giuseppe Gonzalez at his great new bar:  Suffolk Arms.

Then we head up to the Indie Spirits Expo and talk to Author Jeff Cioletti about his book The Year of Drinking Adventurously - 52 Ways to Get Out of Your Comfort Zone.  For a chance to win a copy of this book, go to our Subscribe page and sign up for our email list.  For another chance to win leave a written review on iTunes, (after clicking on link click "view in iTunes and then "Ratings & Reviews")

*Please vote in the Taste Talks Food & Drink Awards!  Vote for "Bartender Journey Podcast -" in the Best Radio Show or Podcast category.  Click here to vote!

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